@jextxadore It's mostly a win for stuff that takes a long time to cook otherwise - some veggies, legumes, meats. Also good at driving flavor of stock into veggies, noodles, and tofu.
// @larand @jws
@jextxadore It's mostly a win for stuff that takes a long time to cook otherwise - some veggies, legumes, meats. Also good at driving flavor of stock into veggies, noodles, and tofu.
// @larand @jws